Best Easy Healthy Spicy Pork Stir Fry Recipes: Perfection Stir fried Pork

Best Easy Healthy Spicy Pork Stir Fry Recipe: Perfection Stir fried Pork

Stir Fried Green Onion Pork with Fragrance of Fire is a Korean-style pork stir-fry.
It is a dish made by adding the scent of green onions and fire to pork.
Shall we start the stir-fry of the spicy green onion and pork made with red pepper paste sauce?

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Index

• How to Choose Pork
• How do You Check The Freshness of Pork?
• Easy Healthy Spicy Pork Stir Fry Recipe [ Jeyuk Bokkeum ]
  • Principle of Taste
  • Ingredient
• Conclusion

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How to Choose Pork

To make stir-fried pork with a scent of fire, it’s essential to choose the right pork, a key ingredient.
It’s common knowledge that refrigerated pork is fresher than frozen pork when buying it at the mart.

If there’s accumulated liquid in the plastic tray holding the meat among refrigerated ones, it should raise suspicion.
It could be due to meat being thawed from frozen or stored in the refrigerator for an extended period.

Butchers typically sell refrigerated meat for a few days, and if it doesn’t sell, they freeze it for sale as frozen meat.
This meat hasn’t spoiled, but because there’s a risk of it spoiling if refrigerated for a few more days, it’s frozen before being sold.

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How do You Check The Freshness of Pork?

Thinly sliced pork belly is trending nowadays, leading to cases where it’s slaughtered and immediately frozen.
To ensure the freshest meat possible, it’s best to check the slaughter date and today’s date.

If there’s no slaughter date, opt for the most recently frozen meat.
Also, the meat’s color should ideally be a vibrant red.

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Easy Healthy Spicy Pork Stir Fry Recipe [ Jeyuk Bokkeum ]

Principle of Taste

• a pinch of pepper [ Pepper’s scent, fishy taste removal ]
• 7 garlic cloves [Please divide 1 clove into 3 pieces] [ fishy taste removal ]
• 1.5 tbsp sugar [ Sweetness ]
• 1 tbsp soy sauce [ for the scent of fire ]
• 2 green onion roots [ Sweetness, Increased green onion texture ]
• 2 tbsp chilli powder [ Spicy taste, fishy taste removal ]

Ingredient

• a pinch of pepper
• 7 garlic cloves [Please divide 1 clove into 3 pieces]
• 1.5 tbsp sugar
• 1 tbsp soy sauce
• 2 green onion roots
• 2 tbsp chilli powder
• If you add chili powder and stir-fry, the chili powder will not stick to the meat. Add 5 tablespoons of water.
• Fry until the moisture is almost gone.

Stir-fried green onion pork with the flavor of fire.
If you stir-fry the green onion and pork together, the flavor of the green onion seeps into the pork, making it even more delicious.

Add soy sauce in the middle of cooking the meat and stir-fry it first, then use a torch to grill the meat once more.
You can definitely feel the taste of fire.
And use chilli powder to add a spiciness.

It goes well with beer or soju, and it is delicious to eat with rice.

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Conclusion

The spicy stir-fried pork with the aroma of fire offers an experience where the flavors of green onions, fire, and red pepper powder blend together, tantalizing the taste buds.
However, to ensure the best outcome, it’s essential to choose fresh pork and check its quality before purchasing.

When selecting pork, it is recommended to look for meat that is full of blood, indicating freshness.
Be cautious of pork that appears to have thawed and been re-frozen, as it may have compromised quality.

And by checking the slaughter date, you can also obtain valuable information about the freshness of the meat.
To prepare this tantalizing dish, the green onions are stir-fried together with the pork, infusing it with their delicious flavor.

When soy sauce is added during the cooking process and the food is directly grilled using fire, it brings out the infused flavor of fire.
And adding red pepper powder enhances the spicy flavor, making the dish even more pronounced in taste.

This Spicy Green Onion Pork with Fire Scent pairs wonderfully with beer or soju and is a delightful accompaniment to rice.
Its combination of savory, spicy, and sweet flavors makes it a satisfying and delicious meal.

In summary, mastering the art of selecting fresh pork and following the steps to prepare this dish will guarantee a flavorful and unforgettable dining experience, showcasing the vibrant and diverse world of Korean cuisine.
So, why not embark on this culinary adventure and savor the enticing Stir-Fried Spicy Green Onion Pork with Fire Scent?

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